Opening of Kolodziejska Restaurant

Taste Georgian delicacies in a cozy restaurant right on the banks of Narewka.

Opening of the Kolodziejska Restaurant

We invite all lovers of good food to the newly opened restaurant Kołodziejska.

Kolodziejska is a place where history is intertwined with taste. The name itself is not accidental — it refers to the ancient traditions of this area, where cart wheels were once made. It was a craft that combined the work of hands, nature and the daily life of the inhabitants. Today, in the same space, a different kind of tradition is reborn: feasting together at the table, discovering flavors and creating new memories.

Georgian cuisine

Georgian cuisine reigns on the menu, which is remembered with affection by many of our guests. After a long break, aromatic, crispy baked goods from the oven returned to Narewka.

In the tab we will find khachapuri in several episodes:

Megrelian — with the addition of cheese baked on top,
Adjarian — in the shape of a boat, with egg and butter,
Kubdari — a pie with meat stuffing full of spices.

In addition, there are new variations, as well as classic pizzas for those who are looking for more familiar flavors.

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Georgian wine

An integral element of Georgian cuisine is also wine, which is why in Kolodziejska we will find rich selection of Georgian wines, which go perfectly with the dishes served and encourage the celebration of time together. The offer is complemented by cold and hot drinks, including Lithuanian beer from the barrel Canis Lupus Gray Wolf.

Dinner overlooking the river

The unique location of the restaurant makes the meal take on an even different dimension. The terrace overlooking the Narevka River, the proximity of the water and the evening lights create an atmosphere where the food tastes even better. It is a place created both for a family dinner and evening gatherings with friends.