Restaurant

Tastes of tradition, home warmth and closeness to nature.

Our philosophy

TASTE and PASSION

Feed the body and soul. Taste Podlasie and borderland dishes. We cook the way we like to eat — honestly, with heart and with respect for local produce. In our restaurant you will find dishes of Podlasie and Borderland cuisine, game from nearby forests, seasonal vegetables, aromatic soups and handmade dumplings. We smoke the sausages ourselves. We do not forget about those who choose vegetable cuisine — we also have Podlasie classics in vegetarian version. Bojarskie Breakfasts it's our pride. A table full of warm, fragrant dishes awaits you every morning — included in the price of your stay.

We warmly welcome you!
See photos

Our team

Tradition in a modern way

The Head Chef of Bojarski Gościniec is a man who cooks with passion and heart. From an early age, he knew that the kitchen was his place — where aroma and flavour create lasting memories. Over the years, he gained experience and refined his craft in outstanding restaurants, learning respect for ingredients, precision, and the courage to combine flavours. Today, he sets the rhythm of our kitchen, blending the culinary traditions of Podlasie with subtle influences from the Eastern Borderlands. His dishes reflect a deep love for local products, simplicity, and respect for nature — values that shape the authentic and genuine taste of Bojarski Gościniec. Every dish that leaves his kitchen combines the warmth of home-style cooking with elegance and flavours that delight the senses, all crafted with meticulous attention to every detail.

” In the kitchen, the most important things are heart and respect — for the ingredients, for people, and for nature. When everything is done with love, the flavor comes naturally.”
- Head Chef Roman Senyk

Behind the scenes of Bojarski Gościniec Restaurant is a close-knit team of people who put their hearts into making every meal and every visit truly special.
Together with our Head Chef, a team of around twenty people works here — cooks, kitchen assistants, and waitstaff — united by passion, warmth, and a genuine affection for this place. There is harmony in the kitchen: experience meets youthful energy, while smiles and sincerity create an atmosphere that guests can feel from the very first step inside. The chefs care for every detail, cooking with respect for the product and culinary tradition. The waitstaff, in turn, bring to life the unique spirit of Podlasie hospitality. Together, they form the soul of Bojarski Gościniec. Each person adds something of their own — a flavour, a gesture, a kind word, a smile — so that every guest feels truly at home.

A man with short dark hair and a beard in a red chef's apron stands in the cozy interior of the restaurant.

Our interiors

your special moments

Restaurant Bojarski Gościniec is a place created for shared moments — with family, friends, or colleagues. We can host approximately 120–130 guests for a single event. For our youngest visitors, we have prepared baby seats, a children’s play corner, and colouring pages, so they can feel just as welcome and comfortable as the adults.

Pet-friendly
Facilities
for children
Free
wi-fi
Free
parking

Restaurant Hall

An atmospheric restaurant hall with round tables is at guests’ disposal, accommodating approximately 60–80 people, with the possibility of extending the space depending on the type of celebration.

Winter Terrace

Right next to it is a glazed, year-round terrace with round tables for 30—40 people — ideal for family dinners, parties and special celebrations.

Summer Terrace

During the summer season, we also invite you to our open terrace overlooking the meadow and the river, furnished with wooden benches and umbrellas — a perfect place to enjoy a meal outdoors.

Grill House

For more intimate gatherings, we offer a heated grill house that comfortably accommodates up to 45 guests. It is a cozy and atmospheric space, ideal for birthdays, communions, or corporate meetings.

Book your table

The restaurant is open at the following times:

BREAKFAST FOR GUESTS
SOUPS/DUMPLINGS/DESSERTS
FULL MENU
07:00 - 10:00
10:00 - 12:00
12:00 - 21:00

Last orders are accepted by the kitchen until 20:30

We warmly welcome you!

Our guests appreciate our efforts

For years we have been collecting reviews that please - for the cuisine, the tranquility and the location. If you want to read all the reviews you can find us on Google and Booking.

I highly recommend this place, the food is delicious BUT the service at an even higher level, everything is nice, fresh and with heart ♡ Thank you very much Mrs. Kristina for the professional service and smile!

facebook
Veronica

Delicious potato pancakes with blue cabbage marinated salad. Similarly tasty potato pancakes in chanterelle sauce and cabbage sautéed. Served very aesthetically. I recommend.

google
Carolina

We ate with colleagues: Solianke, tartare, dumplings, hamburgers with pulled game and desserts. Everyone unanimously stated that there was not a single weak point!

BOOKING
Jeff

A place worthy of recommendation, delicious cuisine (from the taste, to the way of serving). We ate meat dishes along with fried cabbage, which surprised us mega positively with a honey note. Being in the area it is worth visiting this place and in good weather eat on the terrace with a beautiful view:)

GOOGLE
Catherine

This is a real treat for the palate. Dishes such as goose dumplings or other regional specialties will remain in our memory for a long time. Everything is prepared with passion and with the best ingredients, what you can feel in every bite.

GOOGLE
Gloves

Extensive menu in the restaurant. I would have sinned to give a different opinion than excellent to the dishes I ordered. It is a pity that time did not allow to taste all the dishes offered.

GOOGLE
Olgierd

I can say briefly - food very good. We ordered a quilted chicken soup with mutton meat. Ukrainian borscht. Dumplings with venison, which were delicious, soft and the stuffing was well seasoned.

GOOGLE
Maciej